The location is beautiful and when we visited ( March 2020) the gardens were in full bloom with colourful seasonals. we talked to the gardener too and he seemed very devoted to his work and directed us to other flower beds too.
We stayed in rooms not tents. The rooms were spacious, reasonably clean, the plumbing was working.
The restaurant staff was very considerate with our dietary restrictions and the food ( we had very simple food). Because of our diet restrictions we ordered a la carte . The restaurant timing was commensurate with safari timings. They gave us packed sandwiches for the morning safari and breakfast was available when we got back around 10 am. They also gave us packed sandwiches for our return journey. The costs are a little high though.
This was a lean season so not too crowded.
All in all a very good stay and we plan to go back.
